With the acclaimed culinary team of Boxwood overseeing all dining at The London West Hollywood, you can be sure that expectations are consistently exceeded. Culinary bliss and tantalizing flavor weave through the entire hotel from restaurant to meetings and private events to the intimacy of your own suite.
The London West Hollywood’s dining is fashioned for the sunny, savvy and social; indeed one of L.A.’s most popular destinations. Dine and mingle with friends and colleagues in the glamorous restaurant or enjoy cocktails in the beautiful London Bar. Or have a more intimate gathering in your suite with specially created in-suite dining menus. It’s our pleasure to offer exquisite opportunities to sip smartly and socialize in style at a private dining event, in a plush room, that’s yours alone. Culinary excellence extends to the bountiful Breakfast Table, prepared daily – and delightfully – for you, our guest, to enjoy with our compliments.
Every Wednesday, guests can attend “London Nights at Boxwood,” an evening dedicated to highlighting takes on classic British cuisine. The special menu will serve classics such as Fish & Chips with mushy peas, British Banger & Mash with an onion gravy, a Scotch Egg Caesar salad and a Roasted Beef, Yorkshire Pudding item for two. Even better, guests who order off the London Nights menu will receive a complimentary recipe card featuring the recipe for their dish created by Chef Anthony Keene at the end of their meal. The bar will also offer a specialty cocktail menu of British classic cocktails.
Rose special pricing & complimentary glass of rose when the guest posts #RoseAllDay at “The London West Hollywood at Beverly Hills on Instagram, Facebook, or Twitter.
Enjoy the perfect date night or girl’s night out for two with Boxwood’s new Duo at Boxwood special on Saturday evenings. Choose from a special menu of sharable dishes and specials that will change throughout the season. From small sharable bites to mains for two, delight in the perfect ambiance for the perfect romantic date experience. Menu items range from selections such as Gambas al Ajillo (garlic shrimp with charred broccoli rapini), Whole Roasted Branzino with fennel and salt baked potatoes, Bouillabaisse with Manila Clams, California Coast Spiny Lobster, Bass, Red Pepper Rouille, Roasted Beef Wellington and more. In addition, guests who order the Duo experience will receive table side champagne and sparkling wines to choose from with a server who will custom create your perfect cocktail with fresh garnishes such as raspberries, basil and more.
Menu: Saturday Duo Menu
Hotel guests receive complimentary welcome to the Breakfast Table at Boxwood Café, a sumptuous spread designed by Chef Anthony Keene to jumpstart each morning with fresh, thoughtfully sourced fare. Begin your day with a bounty of fresh fruit, sweet and savory pastries, cereals, artisan breads, cheese and charcuterie — all sourced from local purveyors whenever possible.
Steal away to the center of the Boxwood to discover The London Bar, a dynamic, glittering getaway for the true cocktail aficionado and casual tipplers alike. Meet and mingle over small bites and an inventive bar program that spotlights top shelf spirits, craft beers and a thoughtfully curated selection of international wines. Sip smart.
Whether you’re looking for a midday meal or just unwinding with a guest in comfortable, classically appointed surroundings, The Sitting Room at Boxwood in a residential-style setting — designed by the trendsetting team of Mitchell Gold + Bob Williams — that commands cool, crisp California chic. Sit back, and indulge in the sophisticated flavors from an extensive array of small plates prepared with seasonal, fresh local produce by the culinary team of Anthony Keene.
With innovative menus and creative presentations, Executive Chef Anthony Keene brings an ambitious cooking style to signature restaurant Boxwood at The London West Hollywood at Beverly Hills. As the luxury hotel’s Executive Chef, Keene has created an exceptional culinary program, including Boxwood and the summer dining experience, Boxwood on the Roof. Following its opening in 2008, Keene began working with The London West Hollywood and Gordon Ramsay Restaurant. In 2010, Keene officially took over Gordon Ramsay Restaurant at The London West Hollywood as Executive Chef, which then reopened as Boxwood.
Chef Keene’s inspiration drives the location to feature inventive, seasonal menus that are playful-yet-sophisticated; delighting the restaurant’s discerning clientele. Keene’s personal chef style pairs classic British favorites with bright California flavors, creating a one-of-kind culinary destination. Anthony’s prestigious training and expertise in fine dining allows for a creative menu filled with surprises.